Monday to Friday- 6:00pm to 2:30am / 7:00pm to 3:00am
Rotating Day shift
Week 1 Monday, Tuesday, Friday, Saturday Sunday - 6:00am to 6:00pm / 06:30am-6:30pm / 7:00am-7:00pm
Week 2 Wednesday, Thursday - 6:00am to 6:00pm / 06:30am-6:30pm / 7:00am-7:00pm
- Your main duties will be packing food products within a team environment on a production line.
- Some heavy lifting of up 20kgs
- Some light cleaning of the production line
- The role will also involve working with meat based products and different departments - Packing / Production
The job skills will be:
- Good Team working abilities.
- Good communication skills.
- Professional approach to all members of the company.
- Positive work ethic and attitude.
- Ability to work well under pressure and meet deadlines.
Full training and support will be provided to the successful candidate.