Butchers / Skilled Knife Operatives
Dungannon, Co Tyrone
Located in Granville, Dungannon, our client manufactures and distributes meat products to Supermarkets all over the UK and Ireland. Our client is committed to growing its business, contributing to its local community and developing its people. To grow and get better, not just bigger, requires strong organisational capability, and the right people in the right jobs.
Butchers and Knife Operatives are required to work on a busy production area cutting, boning and trimming Beef, Lamb or Pork. Working as part of a team.
Hours of work:
Days Monday to Friday 7am - 4pm
Evenings Monday to Friday 4pm - 12:30am
- Dynamic and adaptable
- Previous Knife Experience
- Customer focused, putting customer needs first.
- Work under your own initiative
- Flexible approach to working hours
- Good communication skills
- Have a willingness to learn and the ability to work as part of a team
- Possess a 'can do attitude'
- Previous experience in a food production environment
- Own transport as client site is remote
- PPE will be provided free of charge
- Staff canteen on site
- An opportunity to gain experience with a progressive, growing and innovative company
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